Frozen Pork Femur Bone
$0.00
Frozen Pork Femur Bone
The Maproal, S.A. large, thigh bone from the hind leg of pork, also known as the pork femur.
Minimally processed, flash frozen to preserve the natural texture and flavour Provides a unique and versatile pork byproduct used in various soups, stews, and broths.
Nutritional Information (per 100g):
Calories: 120-150
Protein: 15-20g
Fat: 6-10g
Collagen/Gelatin: 2-4g
Applications:
Pork bone broth and stock for soups and stews
Braised pork femurs in sauces and gravies
Pork femur bones used to make collagen-rich gelatins
Pork femur bones added to rice dishes and casseroles
Pork femur bones used in traditional Chinese herbal soups
The Product Description:
The Maporal, S.A , thigh bone from the hind leg of pork, also known as the pork femur.
Minimally processed, flash frozen to preserve the natural texture and flavor Provides a unique and versatile pork byproduct used in various soups, stews, and broths
The Product Specifications:
- Humanely-raised, vegetarian-fed pigs
- CERTIS/USDA/CFIA inspected and certified
- Gross Weight: 1-3 lbs per package
- Net Weight (without packaging): 0.75-2.5 lbs
- Shelf Life: 12-18 months frozen
The Packaging:
- Individually vacuum-sealed in food-grade bags
- Packed in sturdy corrugated boxes for shipping
- Maintained at 0°F (-18°C) or below during transport and storage
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Calories: 150-180
Protein: 26-30g
Fat: 6-8g
Sodium: 800-950mg
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Protein: 26-30g
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Sodium: 800-950mg
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